Do we take the red cell indices into consideration
when reporting Hb A1c results? Should we?
“Mean
corpuscular hemoglobin (MCH) and mean corpuscular volume (MCV) correlated
negatively with Hb A1c. Fasting glucose, MCH, and age emerged as predictors of
Hb A1c in a stepwise regression that discarded sex, hemoglobin, MCV, mean
corpuscular hemoglobin concentration (MCHC), serum creatinine, and liver
disease. Mean Hb A1c in MCH interdecile intervals fell from 6.8% (51 mmol/mol)
in the lowest (≤27.5 pg) to 6.0% (43 mmol/mol) in the highest (>32.5 pg),
with similar results for MCV. After adjustment for fasting glucose and other
correlates of Hb A1c, a 1 pg increase in MCH reduced the odds of Hb A1c–defined
dysglycemia, diabetes and poor glycemia control by 10%–14%.
For at least 25% of patients, low or high MCH or MCV levels are
associated with increased risk of an erroneous Hb A1c–based identification of
glycemia status. Although causality has not been demonstrated, these parameters
should be taken into account in interpreting Hb A1c levels in clinical
practice.”
No comments:
Post a Comment